Spanish Cookery , Broadstairs College, Monday, 27. January 2020

Bring the flavours of Spain to your alfresco dining this summer. 

If you want to impress your dinner party guests with a Spanish feast or just want to learn how to up your snack game, this course is an ideal starting point. 
Working with some bold and wonderful flavours, our one day course will teach you how to create authentic tapas with regional specialities. You will master various dishes associated with this popular and delicious cusine, learning traditional Spanish techniques and new skills in a hands-on way.

What do I need to bring? 
Please bring an apron and tea towel with you. You will also need a container to take your finished products home in. 
Fees and Refunds 
£75 per person 
The College has a no refund policy. This does not affect your statutory rights to a refund within 14 days of purchase, and before the course commences. Please submit, in writing, any requests for refunds.The College reserves the right to cancel courses at any time. Please see our Fees Policy for more information.

Monday, 27. January 2020, Broadstairs College, Spanish Cookery

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