Mastering Chocolate Moulding - Masterclass , York Cocoa Works, Saturday, 25. May 2019

Mastering Chocolate Moulding - Masterclass 
Working with chocolate moulds is a simple, yet extremely effective skill to master, chocolate moulds can be used to create no end of finishes to your chocolates, models and decorations. We’ll share with you techniques to effectively work with a number of different types of chocolate moulds, from silicone and polycarbonate moulds to household objects you can use simply to create your own moulds. 
This workshop is part of our Chocolate Masterclass program, it can be enjoyed on its own or as part of a series of classes. Previous knowledge will not be necessary so it's a perfect introduction to the mechanics of working with chocolate, especially for any for any cake maker that wants to understand more about how chocolate works.
During the workshop you will:

Learn chocolate moulding techniques using a range of different moulding materials. 
Learn how to select the best chocolate ingredient to work with for different moulding effects
Learn how to professionally temper chocolate to ensure proper crystallisation and mould release
Create a large, moulded centrepiece together with small, individually moulded, hollow figures, filled and solid chocolates
You will beautifully wrap your chocolates to take home and enjoy
Go home with recipes and your newly found chocolate knowledge

What do you take away with you?

Each participant will take home approximately 400g of your own chocolate desserts as well as the recipes and technical worksheets to be able to make your own and perfect your skills at home.
Who is it suitable for? 
Perfect for chocolate lovers of all ages and abilities who want to learn more of the secrets to create their own gorgeous chocolates at home. This course is also ideal for chefs and catering students to learn how to work with fine quality chocolate in a range of environments and note that children are most welcome at this workshop, however we do ask that they are accompanied by a full paying ***** participant
Chocolate Masterclass'
Our Chocolate Masterclass Series is a 15 course program that covers a whole range of techniques to enable any chocolate lover to fully master and understand how to work with our favorite food. This series of classes can be taken on their own as individual classes or can be taken as your own series
 
Forthcoming Dates: 
Saturdays 11:30am - 1:30pm:

17th November 2018
 

In 2019 this workshop will take place 9.30am - 12.30pm at our new Chocolate Manufactory and Academy at York Cocoa Works on the following Saturdays:
25th May and 30th November 2019

Chocolate Master Class Program
Our Chocolate Master Class Series is a 13 course program that covers a whole range of techniques to enable any chocolate lover to fully master and understand how to work with our favorite food. This series of classes can be taken on their own as individual classes or can be taken as your own series.
Introduction to Chocolate Making is the perfect starter to indulge in a chocolate making obsession, discover more about our Chocolate Master Class series here and indulge in the most valuable basics.
 
Who is this workshop suitable for? 
Perfect for chocolate lovers of all ages and abilities who want to learn more of the secrets to create their own gorgeous chocolates at note that we recommend that children under 13 years accompanied by a full paying ***** participant
 
Group Bookings:
This workshop makes a great option for a private chocolate making experience such as Hen Partpies, Birthday Partpies or other special occasions. Please feel free to get in touch with our team for more information.
 
Special Dietary Requirements:
It's really important to us that everyone has a wonderful experience chocolate making, which is why we want to enable every chocolate lover to be able to have a go being creative. We are able to offer most chocolate making activities with dairy free and gluten free ingredients as long as we know in advance. If you have an individual with a nut allergy we have to say that the environment can not be guaranteed as nut free, we do however limit the presence of nuts in our workshop as much as possible, we are also able to provide new and sterile equipment for individuals with highly sensitive nut allergies. Please ask individuals or the parent or guardian of an attendee to contact us at least 48 hours ahead of the workshop so we can discuss with them how best to cater for their needs and ensure they can take part fully and enjoy the results of all their hard work. 
Please contact our team on 01904 675787 or E: chocolate@ discuss your requirements prior to your visit and we can ensure we can create the best chocolate enjoyment for you.
 
We look forward to seeing you



Saturday, 25. May 2019, York Cocoa Works, Mastering Chocolate Moulding - Masterclass

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